I love chips. I can't stop myself. I see a folded chip -- I gotta eat it! A frequent statement I've made to friends and family, past and present -- even when talking with clients or teaching nutrition/diabetes classes, "I've never met a chip I didn't like". I share this as I, just like you, love to eat foods that make me smile -- whether they're "healthy" for me or not. What is it about that chip -- a delectable sight to behold -- twice folded over with an extra crunch of de